About Fairmont The Palm Dubai Fairmont The Palm Dubai opened in December 2012 as a five-star beachfront hotel on the iconic Palm Jumeirah. Furthermore, the hotel offers 381 luxurious rooms and suites alongside seven dining and lounge venues. Moreover, MyGlassStudio collaborated with the hotel’s opening team and Executive Chef John Cordeaux to design buffet presentation
Category: MyGlassStudio Projects
MyGlassStudio’s project archive is one of the most extensive Luxury Hotel Tableware Portfolios in the industry , spanning over 100 Bespoke Hospitality Dinnerware Projects across 30+ countries. From landmark five-star commissions to intimate boutique property collections, every project reflects our ability to translate brand vision into extraordinary glass tableware. Browse by hotel group, region, or product type.
Hotel Amenity Tray and In-Room Dining Designs for St. Regis Doha
About St. Regis Doha. In-Room Dining and Room Amenities St. Regis Doha offers 336 luxury guest rooms and suites with soft warm beige décor, dark wood ornaments, and subtle Arabian accents. Furthermore, MyGlassStudio completed bespoke designs for both in-room dining and the room amenity programme, creating a hotel amenity tray collection and in-room dining set,
Tabletop Accessories for Fine Dining at St. Regis Astor Grill and Vine
About St. Regis Doha’s Dining Venues St. Regis Doha enriched the city’s dining scene with ten new restaurants covering fine dining and casual concepts. Furthermore, MyGlassStudio worked on tabletop accessories for two of these venues. Astor Grill, the hotel’s signature fine dining restaurant, and Vine, the all-day dining venue. Moreover, both venues required bespoke tabletop
Fine Dining Butter Service and Glass Tableware for Gordon Ramsay Restaurants, Doha
About Gordon Ramsay and Opal by Gordon Ramsay, St. Regis Doha St. Regis Doha houses two Gordon Ramsay dining concepts. Furthermore, “Gordon Ramsay” is marketed as Doha’s first fine dining venue, bringing contemporary, understated elegance with signature dishes such as ravioli of lobster and refined presentations by Michelin chef de cuisine Gilles Bosquet. Moreover, “Opal
Organic-Shaped Hotel Amenities for Radisson Blu Hotel Doha
About Radisson Blu Hotel Doha Radisson Blu Hotel Doha relaunched in summer 2012 following an $18 million revamp. Furthermore, the rebrand brought 583 contemporary guest rooms and suites, 12 food and beverage outlets, and a design concept centred on “a modern, world-class stay.” Moreover, MyGlassStudio collaborated with the hotel’s team to design a line of
Beautiful Tableware for Jazz at Lincoln Center Doha | Custom Jazz Notes Collection
About Jazz at Lincoln Center Doha Jazz at Lincoln Center Doha at St. Regis Doha marks the first jazz club under the partnership between the St. Regis brand and the legendary Jazz at Lincoln Center (JALC). Furthermore, the venue is the ultimate destination for jazz aficionados, with world-class live performances changing every two to four
Fine Dining Plating and Buffet Stand Designs for The Met Hotel, Thessaloniki
About The Met Hotel, Thessaloniki The Met Hotel is one of Thessaloniki’s most distinguished luxury properties. Furthermore, described as “a unique blend of modern sophistication and sublime elegance,” the hotel enriches the city’s fine dining and entertainment scene with two restaurants and three stylish bars. Moreover, under the philosophy of “gourmet delights in elegant settings,”
Contemporary Tableware for Da Vinci Restaurant and Room Amenities at Hotel Nikopolis
About Hotel Nikopolis, Thessaloniki Hotel Nikopolis is a former Kempinski 5-star boutique city resort in Thessaloniki, Greece. Furthermore, the hotel is a member of Small Luxury Hotels of the World and encapsulates a contemporary approach to luxury. Moreover, its emphasis on modern shapes, fresh colours, and functional design sets it apart as a refined urban
Dessert Plate Designs for Bar and Wine Vault at St. Regis Bal Harbour Resort
About St. Regis Bal Harbour Resort St. Regis Bal Harbour Resort opened in South Florida as one of the most anticipated hotel openings of the year, receiving the coveted AAA Five-Diamond award shortly after launch. Furthermore, the 243-room property distinguishes itself with a modern and sleek décor, panoramic oceanfront views, and elegant dining and lounging
Seafood Dinnerware for Driftwood Restaurant at St. Regis Sanya Yalong Bay
About Driftwood Restaurant at St. Regis Sanya Yalong Bay St. Regis Sanya Yalong Bay is St. Regis’ first resort in South China, envisioned as a family beach resort on Hainan island, view the Beach Bar Catalogue. Furthermore, the resort features five international restaurants including Driftwood, a casual seafood restaurant with a distinctive coastal character. Moreover,